Thursday, June 14, 2012

Oatmeal Coconut Cookies

Even people who don't like coconut will love these cookies!


Oatmeal Coconut Cookies - Off a bag of Coach's Oats
Yield: 3 Dozen Cookies
Ingredients:
1/2 Cup Butter, Unsalted and Room temperature
1/2 Cup Sugar
1/2 Cup Brown Sugar, packed
1 1/2 Teaspoon Vanilla
1 Egg
1 Tablespoon Milk
1/2 Teaspoon Baking Soda
1/2 Teaspoon Baking Powder
1/4 Teaspoon Salt
1 Cup Flour
1/2 Cup Rolled Oats
1/2 Cup Coach's Oats
1 Cup Coconut

Directions:

  1. Preheat oven to 350.
  2. Cream the butter with the sugars until light and fluffy.
  3. Add the egg, vanilla and milk.  Mix just until combined.
  4. Add the flour, salt, baking powder, and baking soda.  Be sure not to overmix!
  5. Once all mixed, add the oats and coconut.  Mix just until combined.
  6. Scoop tablespoon size dough balls onto a prepared cookie sheet.
  7. Bake cookies 12-15 minutes or until golden brown around the edges.  Let cool.
  8. ENJOY!!

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